In a city where Creole and Cajun reign supreme, Chef Chris Montero serves up fresh local seafood and housemade pastas with Creole Italian flair at this chic Ralph Brennan eatery. Don't miss the 10¢ martinis at lunch or the Lobster Ravioli.

A Special Pre-Show Offer
Choice of starter, entrée and dessert - $35
View a sample menu

Call 504-522-2426 for reservations & mention NOBA

310 Chartres Street
New Orleans, LA
504-522-2426
www.bacco.com